1/4 cup sunflower oil
6 pounds ground buffalo meat
1/2 cup flour
3 cups water
1/4 cup minced garlic
3/4 cup green bell pepper
3/4 cup red bell pepper
1/2 cup green chili pepper
1/2 cup jalapeno pepper
5 cups tomato sauce

3 diced tomatoes
1/2 cup paprika
1/2 cup chili powder
6 tablespoons ground cumin
1 teaspoon cayenne pepper
1/2 teaspoon black pepper
1/2 teaspoon white pepper
4 teaspoons salt
2 tablespoons oregano
2 tablespoons dried chilies
1/2 cup beef broth

Sauté buffalo meat, sunflower oil and flour together until meat is cooked. Add all of the remaining ingredients and simmer for one hour.

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